Sample Wedding Menu

Selection of imported and domestic Cheeses including
Swiss Gruyere, French Brie
Marinated Chevre, Aged Cheddar, Imported Olives
Artichoke and Goat Cheese Bruschetta
with Toasted Baguette Slices
Focaccia, Grissinis and Assorted Crackers

Passed Hors d'oeuvres
Spiced Plum and Goat Cheese in Filo
Crostini (broiled baguette slices with parmesan, olives and roasted red peppers)
Bacon Wrapped Sea Scallops
Sizzling Shrimp

Mixed Greens with
Sesame-almond Greens Beans
Crusty Roasted Potatoes
Carved Beef Tenderloin with Caramelized Onions
or
Salmon en Croute with Tarragon-caper Aioli

Vegetarian option
Roasted Vegetable Galette

Selection of Mini French Pastries and Cookies
Fresh Fruit Skewers with Chocolate Fondue
French Roast Coffee and Herbal Tea

 



 

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